For years we have been doing our work with commitment and dedication. Precisely for this reason we can give our products that taste that no one else will ever have. This is our vocation, this is Agricons. The artichokes have always been the main production of Agricons, this feature takes its origin exactly in the geographical region where the cultivation of artichoke assumes the value of a real culture: Puglia. Later, over time, the vegetable specialties, the inimitable starters, and the production of delicious porcini mushrooms were born. Agricons, today, proposes itself to its customers with a range of almost unique artichokes for assortment and quality. In fact, all strictly produced in the factory of Mesagne (Brindisi), artichokes have a common denominator: the highest quality. The careful selection of the raw material that requires the exclusive use of the Apulian millefeuille variety, the immediate and complete processing within 24 hours of collection. These procedures allow to obtain an artichoke which, after centrifugation, is white, devoid of hard and fibrous leaves, dry, fragrant, tender and ready to be processed and stored in various ways. The preparation and processing of each product represent the fruit of a happy marriage between industrial processes and craftsmanship.


The mission has always been to meet the needs of customers by providing genuine, high quality products with recipes that respect the Italian tradition.
From a small company of just 15 employees, the company has developed to cover an area of about 6000 square meters with 150 skilled employees. The development concerns not only the technological aspect of the plant, but also and above all the continuous improvement of the products to ensure a competitive advantage.


Agri Conserve srl
Contrada Galina km.2 – 72023 Mesagne (BR)

P.I. 01397010743